Campus Center Dining

This text is not visible if browser settings are correct.

Before placing your order,
please inform your server
if anyone in your party
has a food allergy.

Javascript must be enabled to access all features in this page
Internet Explorer 5 (and later)

Select Tools, Internet Options from the menu.

Click the Security Tab and then the "Custom Level..." button.

In the Scripting section near the bottom of the scrolling list, enable Active Scripting.

FireFox 1.0 (and later)

Select Tools, Internet Options from the menu.

Select "Content" at the top

Check the "Enable Javascript" option

We are proud to present the following formats:

My Zone - A designated area in Raymond Hall offering food products and cooking equipment for those with gluten free diets.

Classics - Great tasting comfort foods--just like home.

Theme Cuisine -Looking for something different and delicious? Try a healthy international entree made to order everyday at lunch or Fire and Ice style at dinner. Fire and Ice allows you to choose from a variety of items creating a meal that suits your taste.

Center Stage - Have your pasta made to order. You choose the ingredients and we'll prepare your original recipe while you wait!

Grill - Everyday favorites! Cheeseburgers, grilled cheese and french-fries are daily offerings.

Deli - A delicatessen that offers a wide range of sandwiches, wraps, and oven toasted specials.

Pizza - The true staple of every college students life--PIZZA. Cheese, pepperoni, and a daily specialty pizzas available all day long.

Flo’s To Go - Choose from a variety of main and side dishes boxed to go to meet busy schedules. Available Monday-Friday (7:30 a.m. to 3:30 p.m.)

• Hours of Operation •

Monday:		7:30am-8:00pm
Tuesday:		7:30am-8:00pm
Wednesday:		7:30am-8:00pm
Thursday:		7:30am-8:00pm
Friday:		7:30am-6:30pm
Saturday:		10:00am-6:30pm
Sunday:		10:00am-7:00pm

Monday - Friday
Breakfast.....................7:30 a.m. - 10:30 a.m.
Lunch...........................11:00 a.m. - 3:00 p.m.
Late Arrival.....................3:00 p.m. - 4:30 p.m.
Dinner.............................4:30 p.m. - 8:00 p.m.
Friday Dinner..................4:30 p.m. - 6:30 p.m.

Weekends and Holidays
Continental...................9:00 a.m. - 10:30 a.m.
Brunch..........................10:30 a.m. - 1:45 p.m.
Dinner.............................4:30 p.m. - 6:30 p.m.
Sunday Dinner.................4:30 p.m. - 7:00 p.m

• Email •
Kim Knox- Operations Manager

PROVIDENCE COLLEGE-RAYMOND - RESIDENT DINING
Week of Monday February 20, 2012

Meal(s) to Display:

Breakfast

Lunch

Dinner

Late Night

Jump to: Monday Tuesday Wednesday Thursday Friday Saturday Sunday

M
O
N
D
A
Y

T
U
E
S
D
A
Y

W
E
D
N
E
S
D
A
Y

T
H
U
R
S
D
A
Y

F
R
I
D
A
Y

S
A
T
U
R
D
A
Y

S
U
N
D
A
Y

Before placing your order, please inform your server if you have a food allergy.

Nutrition Information is provided by Sodexo, Inc.
Menu created by Sodexo Menu Graphics from VGS 800-203-0301
Templates ©Copyright All Rights Reserved.